I’m trying to play ‘catch-up’, with so much going on, even missing a day, or at least writing a draft of the post, leaves one too far behind for posting. The challenge is that my days, even in port, are full of other responsibilities and finding the time to sit here and write is hard to come by. Again, no venture ashore in Napier, apart for some photos from the quay and leaving it to my ‘roving photographer’ to provide some for your delectation.
Karen and Hazel went off to ‘sip’ wine, (not that I’ve actually ever seen them ‘sip’ the nectar 😆 ) and they visited 3 vineyards; Black Barn, Craggy ranch and Mission. New Zealand reminds me of my home country, green rolling hills and verdant pastures and, I’m told, it’s very similar to U.K. 30 years ago. Apart from the wineries, Napier is full of logs! Everywhere in the port was stacked high with lumber.
These are the sum total of my efforts and so I move on to my ‘roving’ photographer:-
We leave Port Chalmers, where we are now berthed, in 2 hours. The arrival was a challenging one, strong winds of 35 knots, a narrow channel and a small harbour. more about that in the next post. We are on our way after this to Fiordland (sic) National Park, this lies on the south-west corner of the South Island and is of particular scenic beauty. It looks as if we will have to contend with a 4 metre swell (13 feet), the adverse weather continues in these southern latitudes. Today, the temperature on docking was 50F/10C, I’m wearing a long-sleeve shirt and a warm jacket, the last time I needed them was in Alaska, for heaven’s sake! 😯